Organic All-Purpose Gluten-Free Flour - Cuisine Soleil - 1 kg

All-purpose gluten-free flour, stone-ground and prepared in Quebec from organic Canadian grains.

This versatile blend of gluten-free flours combines oats and millet to offer a mild taste and moist texture to your baked goods. Ideal for cakes, cookies, gluten-free breads, and other everyday recipes, it's also great for crêpes. Vegan formula presented in a recyclable bag.